Hotels with restaurant in Beaune

Enjoy authentic Burgundy cuisine at La Ferme aux Vins restaurant, blending local traditions with contemporary touches. Dine in a cozy dining room or on the shaded terrace, and explore a menu featuring over 250 regional wines, perfect for enhancing your oenological journey.

Savor traditional French cuisine at the Bistro de l’Hôtel, enhanced by tableside service and a cellar boasting 2,500 selections, or choose the light Italian-inspired flavors of the HBistrot, where the menu changes with the seasons and market offerings.

Savor Michelin-starred cuisine in the refined setting of Clos du Cèdre, where historic woodwork meets Burgundy flavors. For a more relaxed atmosphere, La Table Gourmande and its shaded terrace offer generous dishes showcasing seasonal local produce.

The Karousel restaurant invites you to enjoy Burgundy dishes made with fresh ingredients in a relaxed atmosphere. Three air-conditioned dining rooms and a shaded terrace are available from Monday to Friday, for lunch and dinner, offering a culinary experience blending tradition and conviviality.

The M7 Restaurant invites you to enjoy cuisine combining local Burgundy products with inspirations from afar, evolving with the seasons. Dine indoors or on the sunny terrace, and treat yourself to the generous Sunday brunch in a warm and friendly ambiance.

The restaurant Wine Please highlights the flavors of Burgundy with seasonal cuisine reimagined in an elegant setting. Enjoy a relaxed atmosphere indoors or on the terrace, and discover a carefully curated selection of regional wines to complement your meals.

Immerse yourself in the welcoming atmosphere of the hotel bar to enjoy a glass of Burgundy wine or a refreshing drink, accompanied by seasonal dishes in summer. A warm setting where relaxation and indulgence come together.

The hotel's restaurant serves seasonal cuisine inspired by Burgundy's terroir, featuring dishes such as Bresse chicken with morels or pike-perch. The bright dining room overlooks the vineyards, and a glass wine cellar highlights a selection of regional wines.

Enjoy traditional French cuisine inspired by Burgundy flavors, served in a bright dining room or on a poolside terrace. The restaurant offers seasonal dishes and varied menus, including options like raclette in winter and summer barbecues, for a culinary experience tailored to every occasion.

Enjoy French cuisine crafted with local ingredients at the hotel’s restaurant in a warm and relaxed atmosphere. In the morning, a regional organic breakfast is served, while the bar welcomes you to extend your evening with a drink.

Savor refined Burgundian cuisine at the gastronomic restaurant Loiseau des Vignes, led by the Bernard Loiseau Group, featuring an exceptional wine selection. For a plant-based alternative, the Ayurvedic restaurant offers exotic flavors in harmony with the spa’s ambiance, delivering a diverse and unique culinary experience.

Savor refined local cuisine at Le Relais restaurant, where every dish highlights the region's fresh produce. On sunny days, enjoy the peaceful setting of the inner courtyard on the terrace for an al fresco meal, perfect after a day of exploring Beaune.

Enjoy regional-inspired cuisine at the on-site restaurant or explore nearby options, such as the Campanile restaurant within walking distance, offering raclette in winter or summer barbecues. The selection caters to your preferences, with homemade takeaway dishes and a friendly terrace atmosphere on sunny days.

Savor refined French cuisine at Monaka restaurant, where regional products take center stage on a seasonal menu. Pair your meals with a diverse selection of local and international wines in a modern and elegant setting.